I put this cobbler together in no time. It made my entire house smell wonderful. We ate dinner and finally dished up the cobbler with ice cream and it was a hit! Everyone enjoyed eating it! It is safe to say that this recipe is a keeper.
You will need three ingredients. That’s it!
First spray your 9 x 13 pan with Pam. Then pour your berries into the pan.
Spread the berries out so that they are all evenly dispersed.
Add dry cake mix over the top. The recipe calls for a white cake mix, but all I had was french vanilla.
Pour soda slowly over cake mix.
DO NOT stir the cake mix and the pop – this will give you a ‘crust’.
Bake 350 for 45-50 min. This is what it looks like when it is finished.
I ate my Berry Cobbler with a 1/2 cup of No Sugar Added Blue Bell Country Vanilla ice cream. It was so good!